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The Restaurant

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All year roundlunches & dinners

Handicapped accesroom and terrace

Local farehome made

Events TVrebroacasts

The restaurant

The restaurant is open
every day, except Saturday noon, from noon to 2:00pm and from 7:00 to 9:00pm.

Every Saturday, the restaurant hosts groups for lunch (prior bookings essential).

Lunch is either served in the dining room (maximum 25 guests) with a big screen TV (for events like the World Football Cup and the Tour de France…) or on the shaded terrace (50 guests).

The bar

The bar is open
from 09:00am to 2:00pm and from 4:00 to 10:00pm.

Aperitifs, digestives, cocktails, cold and hot drinks are served in the bar and on the terrace.

The restaurant
The restaurant
The restaurant
The restaurant
The bar

Meals

Lucien prepares traditional fare with the flavours and savours of Provence and the Ardèche.

When choosing his ingredients, to ensure freshness and ecological logistics, he gives top priority to local producers.

He takes the same care with the wine list.

All the dishes are 90% homemade, with all the meat provided by a local butcher renowned for excellence.
The desserts are 100% homemade.

Breakfast
Local fresh trout with almonds
Homemade duck leg confit
Local fresh trout with almonds
Dessert

Set Menus / À la carte Menus

All year long, the restaurant proposes a dish of the day, a dinner menu and a kids’ menu.

All the dishes in the menus can be served separately.

In July and August the restaurant organises theme evenings.

Click here to see the restaurant’s menus
  Out July / August July / August
Lunch Dinner Lunch Dinner
Monday Menu 13,50 € Menu 24,00 € Menu 13,50 € Menu 24,00 €
Tuesday Paëlla Evening
Wednesday Barbecue Evening
Thursday Couscous Evening
Friday Ardèche Evening
Saturday Closed
(except for group bookings)
Closed
(except for group bookings)
Seafood Evening
Sunday Menu 24,00 € Menu 24,00 € Menu 24,00 €